Robinvale Estate is a family-owned business that has been producing olive oil since 1946. Founded by Ralph Gallace and his wife Glenda, the estate has been operated by the same family for generations. Kim Natale, their daughter, expanded the product line to include salad dressings and other items starting in 2008. The company emphasizes fresh, high-quality products made from olives harvested and processed within 24 hours. They offer a range of olive oils, dressings, and other food products, all rooted in family tradition and a passion for bringing people together through food.