Sherwood Springs Gargano Blend Extra Virgin Olive Oil
Sherwood Springs • Australia • Western Australia • Swan Valley
A premium extra virgin olive oil produced in Mumballup, Western Australia from Tuscan varieties (Frantoio, Leccino, Pendolino, Minerva). Harvested April-May using mechanical shakers and cold-processed within hours to preserve natural antioxidants and regional characteristics. The oil features medium to intense flavor with herbaceous notes and a peppery finish.
Key features
- Grown in Western Australia's premium Geographe region
- Mediterranean climate conditions ideal for olive cultivation
- Mechanically harvested and immediately processed
- Award-winning "Gargano Blend" available annually
- Contains natural antioxidants with health benefits
Estimated Flavor Profile
Fruitiness
4.5/10
Bitterness
3.5/10
Pungency
3.8/10
Polyphenols
4.5/10
Intensity
4.5/10
fresh grass
pepper
herbs
almond
butter
herbal
fresh almond
smooth
apple
grassy
green banana
fresh herbs
balanced
clean
Calculated based on the latest release's varieties. For blends this assumes an even distribution of each variety.