Grampians Olive Co. Signature Organic Extra Virgin Olive Oil (Premium)
Grampians Olive Co. • Australia • Victoria • Grampians & Pyrenees
This 2024 Signature Organic EVOO is an early harvest, cold-pressed olive oil produced from a blend of green and turning color olives, including rare Bouqettier, Mission, and Verdale varieties. Unfiltered and unrefined, this oil features fruity, herbaceous flavors with a subtle peppery finish.
The oil is produced from heritage trees that rely exclusively on natural rainfall in the Grampians region. Olives are cold-pressed immediately after harvest, resulting in a low-yield, concentrated product averaging just one liter of oil per tree.
Harvest Notes
- 2024 harvest experienced significantly reduced yield due to unseasonal weather patterns
- Limited production has necessitated an 8L annual purchase limit per customer/household
- Hand-bottled in small batches
Production Method
- Single-estate, dryland olive grove
- Organic cultivation practices
- No filtration or refinement
- Immediate cold-pressing after harvest
Estimated Flavor Profile
Calculated based on the latest release's varieties. For blends this assumes an even distribution of each variety.
Releases
| Year | Harvest | Varieties | Awards | Phenolics (mg/kg) | FFA (%) | Harvest Date | Bottle Date |
|---|---|---|---|---|---|---|---|
| 2024 | Early Harvest | Bouqettier, Mission, Verdale | Silver Medal - 2024 Australian Golden Olive Awards | 217 | 0.1 | ||
| 2023 | Gold Medal - 2023 Australian International Olive Awards |