Extra Virgin Vault

Barossa Gold Organic Blend Extra Virgin Olive Oil

Barossa Gold • Australia • South Australia • Barossa Valley

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Barossa Gold's Organic Blend Extra Virgin Olive Oil is produced from a combination of organic Barnea, Frantoio, and Navradillo Blanco olives. Harvested at optimum ripeness in May 2023, the olives were cold-processed within 12 hours of picking. This limited-release EVOO is described as fragrant and complex.

Estimated Flavor Profile

Fruitiness 5.3/10
Bitterness 5.3/10
Pungency 5.7/10
Polyphenols 6/10
Intensity 6/10
green apple fresh balanced subtle herbs fresh grass pepper herbs almond herbal bitter robust

Calculated based on the latest release's varieties. For blends this assumes an even distribution of each variety.

Releases

Year Harvest Varieties Awards Phenolics (mg/kg) FFA (%) Harvest Date Bottle Date
2023 Barnea, Frantoio, Nevadillo Blanco